Seeds of Deception - Resources Continued

[7] Project Censored, www.projectcensored.org/publications/2001/7.html

[8] Rick Weiss, “Biotech Food Crop Raises a Crop of Questions,” Washington Post, August 15, 1999; p. A1

[9] David Schubert, “A different perspective on GM food,” Nature Biotechnology, Vol. 20, 2002, p. 969

[10] Anne McIlroy, “Pierre Blaise thought it was his duty,” Globe and Mail (Canada), November 18, 1998

[11] James Baxter, The Ottawa Citizen, October 23, 1998, p. A1

[12] Judith C. Juskevich, C. Greg Guyer, “Bovine Growth Hormone: Human Food Safety Evaluation,” Science, 1990, vol. 249, pp. 875-884

[13] Robert Cohen, Milk, The Deadly Poison, Argus Publishing, Englewood Cliffs, New Jersey, 1998

[14] Phillip A. Hertzman and others, The Eosinophilia-Myalgia Syndrome: The Los Alamos Conference, Journal of Rheumatology, vol. 18, no. 6, 1991, pp. 867-873

[15] William Crist, Investigative report on L-tryptophan, found at www.biointegrity.org

[16] Kurt Eichenwald, and others, “Biotechnology Food: From the Lab to a Debacle,” The New York Times, January 25, 2001

[17] Ibid.

[18] “Statement of Policy: Foods Derived From New Plant Varieties,” Federal Register vol. 57, No. 104 at 22991. May 29, 1992

[19] Steve Druker, www.biointegrity.org

[20] Linda Kahl to James Maryanski, about Federal Register document “Statement of Policy: Foods from Genetically Modified Plants,” January 8, 1992, www.biointegrity.org

[21] Louis J. Pribyl “Biotechnology Draft Document, 2/27/92,” March 6, 1992, www.biointegrity.org

[22] Kurt Eichenwald and others, “Biotechnology Food: From the Lab to a Debacle,” New York Times, January 25, 2001

[23] Louis J. Pribyl “Biotechnology Draft Document, 2/27/92,” March 6, 1992, www.biointegrity.org

[24] Steve Drucker, www.biointegrity.org

[25] Edwin J. Mathews to the Toxicology Section of the Biotechnology Working Group. “Analysis of the Major Plant Toxicants.” October 28, 1991, www.biointegrity.org

[26] Samuel I. Shibko to James Maryanski, “Revision of Toxicology Section of the Statement of Policy: Foods Derived from Genetically Modified Plants,” January 31, 1992, www.biointegrity.org

[27] Division of Food Chemistry and Technology and Division of Contaminants Chemistry, “Points to Consider for Safety Evaluation of Genetically Modified Foods; Supplemental Information,” November 1, 1991, www.biointegrity.org

[28] Gerald B. Guest to James Maryanski, “Regulation of Transgenic Plants--FDA Draft Federal Register Notice on Food Biotechnology.” February 5, 1992, www.biointegrity.org

[29] David Kessler, “FDA Proposed Statement of Policy Clarifying the Regulation of Food Derived from Genetically Modified Plants--DECISION.” March 20, 1992, www.biointegrity.org

[30] Eric Katz to John Gallivan, “Food Biotechnology Policy Statement,” March 27, 1992, www.biointegrity.org

[31] Bill Lambrecht, Dinner at the New Gene Café, p 322

[32] “Speaker Hastert Calls for End of European Union’s ‘Protectionist, Discriminatory Trade Policies,” U.S. Newswire, March 26, 2003

[33] James Maryanski, to Dr. Bill Murray, Chairman of the Food Directorate, Canada, “The safety assessment of foods and food ingredients developed through new biotechnology,” October 23, 1991, www.biointegrity.org

[34] Kurt Eichenwald, and others, “Biotechnology Food: From the Lab to a Debacle,” The New York Times, January 25, 2001

[35] Andrea Baillie, “Suzuki Warns of Frankenstein Foods,” CP Wire, October 18, 1999

[36] “Expert Panel on the Future of Food Biotechnology,” January, 2001, http://www.rsc.ca/foodbiotechnology/GMreportEN.pdf

[37] Craig Canine, “Hear No Evil,” Eating Well, July/August 1991

[38] Bill Lambrecht, Dinner at the New Gene Café, p 139

[39] Mark Townsend, “Why soya is a hidden destroyer,” Daily Express, March 12, 1999

[40] “Life-Threatening Food?” CBS News, May 17, 2001, http://www.cbsnews.com/stories/2001/05/17/eveningnews/main291992.shtml

[41] Read this unbelievable account at www.WantToKnow.info/massmediacover-ups, first story

[42] Michael Pollan, “The Great Yellow Hype,” New York Times, March 4, 2001, Section 6; p 15

[43] “GE rice is fool’s gold,” Greenpeace, http://archive.greenpeace.org/~geneng/highlights/food/goldenrice.htm

[44] Michael Pollan, “The Great Yellow Hype,” New York Times, March 4, 2001, Section 6; p 15

[45] Greenpeace demands false biotech advertising be removed from TV, Letter, February 9, 2001

[46] Opinion piece about Golden Rice by Benedikt Haerlin, http://archive.greenpeace.org/~geneng/highlights/food/benny.htm

[47] Greenpeace demands false biotech advertising be removed from TV, Letter, February 9, 2001

[48] “Grains of Delusion,” Jointly published by BIOTHAI (Thailand), CEDAC (Cambodia), DRCSC (India), GRAIN, MASIPAG (Philippines), PAN-Indonesia and UBINIG (Bangladesh), February 2001, www.grain.org/publications/delusion-en.cfm

[49] Vitamin Angel Alliance, http://www.vitaminangelalliance.com/vitamina.html

[50] FIFRA Scientific Advisory Panel (SAP), Open Meeting, July 17, 2001

[51] “Grains of Delusion,” Jointly published by BIOTHAI (Thailand), CEDAC (Cambodia), DRCSC (India), GRAIN, MASIPAG (Philippines), PAN-Indonesia and UBINIG (Bangladesh), February 2001, www.grain.org/publications/delusion-en.cfm

[52] Dorothy Mclaughlin, “Fooling with Nature, Silent Spring Revisited,” PBS, http://www.pbs.org/wgbh/pages/frontline/shows/nature/disrupt/sspring.html

Permission granted to spread these truths. Please buy the excellent book - "Seeds of Deception"!

Home About Us Creating a Brighter Future How You Can Help Donate Contact Us